International Congress of the Ibero-American Network on Nutriomics and Precision Nutrition (RINN22)

02.Sep - 04. Sep, 2026 Cod. O52-26

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Description

The Ibero-American Network of Nutriomics and Precision Nutrition (RINN22) announces the first edition of its International Congress, which will be held on the 2nd, 3rd and 4th of September 2026, in Rio de Janeiro, Brazil, in a hybrid format.

Under the theme Nutrition of Precision: Connecting Science to Practice, the Congress will bring together speakers from international reference, from Latin America, Europe and the United States United.

Multi-omics approaches will be addressed in Precision Nutrition, with an emphasis on its clinical and health application especially for the management of obesity and metabolic diseases emergent markets. The scientific program will incorporate the use of data analysis and artificial intelligence in Precision Nutrition, with the objective of strengthening the translation of scientific knowledge into practice professional and decision-making in health.

Lectures in Portuguese, Spanish, and English, broadcast with subtitles.

SCIENTIFIC COMMITTEE

Presidência

Profa. Dra. Claudia Saunders (Universidade Federal do Rio de Janeiro – Brasil)
Dra. Karina Bilda de Castro Rezende (Universidade Federal do Rio de Janeiro – Brasil)

Assessoras

Dra. Letícia Barbosa Gabriel da Silva (Universidade Federal do Rio Janeiro – Brasil)
Msc. Ana Sophia Soares Pessoa Nobre de Lacerda (Universidade Federal do Rio Janeiro – Brasil)

Membros

Profa. Dra. Nathalia Caroline de Oliveira Melo (Universidade Federal de Pernambuco – Brasil)
Profa. Dra. Ana Carolina Proença da Fonseca (Fundação Oswaldo Cruz – Brasil)
Profa. Dra. Helen Hermana Miranda Hermsdorff (Universidade Federal de Viçosa – Brasil)
Profa. Dra. Josefina Bressan (Universidade Federal de Viçosa – Brasil)
Profa. Dra. Thais Steemburgo (Universidade Federal do Rio Grande do Sul – Brasil)
Profa. Dra. Carolina Nicoletti Ferreira (Universidade de São Paulo – Brasil)
Prof. Dr. José Luiz da Rocha (Universidade Federal do Espírito Santo – Brasil)
Prof. Dr. Dennys Esper Correa Cintra (Universidade de Campinas – Brasil)
Prof. Dr. J Alfredo Martínez (Instituto IMDEA Nutrición, CIBERObn, Universidad de Valladolid (UVa) – Espanha)
Dra. Amanda Cuevas-Sierra (Instituto IMDEA Nutrición – Espanha)
Profa. Dra. Barbara Vizmanos Lamotte (Universidad de Guadalajara – México)
Prof. Dr. Luis Miguel Baquerizo Sedano (Sociedad Peruana de Nutrición, Universidad Tecnológica del Perú)
Prof. Dr. Omar Ramos-Lopez (Universidad Autónoma de Baja California – México)
Prof. Dr. Fermín Ignacio Milagro Yoldi (Universidad de Navarra, CIBERObn – Espanha)
Prof. Dr. Claudio Adrián Bernal (Universidad Nacional del Litoral – Argentina)
Prof. Dr. Diego Garcia Diaz (Universidad del Chile)

Objectives

It will be an exchange space training and collaboration, aimed at researchers, professionals from students and managers interested in innovative strategies for the comprehensive health care.

Activity directed to

All public
University student
Students not from university
Teachers
Professionals
Investigadores

Organised by

Directors

J. Alfredo Martínez ---

IMDEA Alimentación, Universidad de Valladolid y RINN22

Doctor in Nutrition, as well as a pharmacist and medical degree. He has been Professor of Nutrition at the University of Navarra and currently at the University of Valladolid. He is director of the Precision Nutrition Program at IMDEA Alimentación and has participated in several nutritional trials (12 projects) of reference in the EU, such as DIOGENES, SEAFOODplus, NUGENOB, FOOD4ME, STOP, PREVIEW and SWEET, and in national consortia such as PREDIMED and CIERobn, whose results and conceptual contributions have been published in the most relevant medical and scientific journals, such as NEJM, Lancet, Nature Endocrinology, BMJ, AJCN, Circulation, JAMA, Obesity Reviews, etc. , with more than 35,000 citations. He has supervised more than 90 doctoral theses and has published more than 950 articles in the areas of Obesity, Nutrition and Nutritional Epidemiology, including precision nutritional omics (Factor H > 115). He has been president of the International Union of Nutritional Sciences (IUNS) and has received several major awards, including the Hippocrates and Dupont awards.

Carolina Nicoletti Ferreira

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Venue

Live online

Sustainable development goals

Agenda 2030 is the new international development agenda approved in September 2015 by the United Nations. This agenda aims to be an instrument to favour sustainable human development all over the planet, and its main pillars are the eradication of poverty, a reduction in equality and vulnerability and fostering sustainability. It is a unique opportunity to transform the world up to 2030 and guarantee human rights for all.

3 - Good health and well-being

Guarantee a healthy life and foster the well-being of all people of all ages. Key issues: universal healthcare coverage, sexual and reproductive health, reduction in the number of road accident casualties, pollution and chemical products, reduction in maternal and neonatal mortality, the end of epidemics such as AIDS, combating hepatitis and other water-borne diseases, drug and alcohol prevention, control of tobacco.

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